Vanilla ice cream with bits of almond and almond syrup mixed throughout . Originally made from a bar ingredient of the same name that we made in house. Rich, delicious, yet balanced.

We enjoy a bit of an old man vibearound here. Butter pecan is an underappreciated classic. Vanilla ice cream with (heavily) buttered pecans, and a good amount of sea salt.

Shockingly delicious. Jalapeno ice cream with An Arbor Tortilla Factory Chips dipped in Callebaut 70% chocolate.

Vanilla ice cream with swirl of nectarine jam. It’s like eating pie and ice cream.

Vanilla ice cream with wild Italian fennel pollen, Marina Colonna Olive Oil, Michigan Honey, flaky sea salt. It’s perfect.